
Creating an Environment for
Success
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Sponsored by the
American Dairy Science Association
Reducing Dairy Cow
Culling Rate: Creating an Environment for Success will identify and quantify causal
factors contributing to current turnover (voluntary and involuntary culling) of
cows from dairy herds on a local and national basis. Additionally,
research needed to reduce turnover, especially for involuntary reasons, will be
brought forth for discussion. Discussion will focus on controllable and
uncontrollable issues leading to cows leaving the herd, how factors contribute
to the decision to eliminate a cow, when during the life cycle should culling
occur and what is an acceptable level of turnover within the dairy herd.
To facilitate current and future discussion, a working group within the
organizing committee will develop a paper on nomenclature for culling that provides consistency among terms
for stakeholders. All of this is an effort for creating an environment for cows
to succeed on modern dairy
farms.
Who Should
Attend?
Members of the
research community, veterinarians, livestock breeders and producers; leaders of
livestock industries and organizations; livestock facilities and equipment
manufacturers; animal and animal health industries; members of the DHIA
industry; dairy software people; and governmental and regulatory agencies
should be a part of this interactive program. Additionally, consultants,
advisors and others with an interest in creating an environment for the cow to
succeed should register.
Conference Format
The American Dairy
Science Association launched the ADSA DISCOVER Conference Series in June 1997.
Designed to provide a format and venue that encourages in-depth discussion
of cutting-edge science, these conferences do not publish proceedings, nor
do they allow citations from the conference. Programs focus on topics of importance
to the science of food animal agriculture and are held in a relaxed, informal
setting. Sessions for this conference will be primarily in the mornings and
evenings, with afternoons free for recreation, relaxation or further discussion.
Registration
Fee
Registration
postmarked by September 3, 2004 is $395.00, which includes sessions and
most meals. After September 3, the registration fee will be $495.00 and will be
accepted on an availability basis. To optimize interaction among participants,
registration will be limited to the first 120 applications received.
Accommodations
The conference will be held
at the Abe Martin Lodge in Brown County State Park near Nashville, Indiana. All
participants are responsible for making their own lodging reservations. DISCOVER Conference rate: $65/night single
or double occupancy. Reservations can be made online at http://www.indianainns.com/,
Group Code: 101y4. You will also be sent a housing form upon receipt of
your conference registration, by request, or by visiting the DISCOVER
Conferences Web site.
Travel
The site is about
one hour south of the Indianapolis International Airport and is easily
accessible from I-65. Shuttle service
and rental cars are available at the airport. Advance reservations are
necessary for shuttle service. The meeting site is 15 miles off I-65 and is
midway between Columbus and Bloomington, Indiana.
Program Committee
Ken McGuffey, Elanco Animal Health (Co-Chair) Michael Schutz, Purdue University
(CO-Chair)
Basil Eastwood, USDA-CSREES Duane
Norman, USDA-ARS Bill
Baumgardt, DISCOVER Opportunities
John
Fetrow, University of Minnesota Richard Patton, Private Consultant Molly Kelley, DISCOVER
Conference Series
Jud Heinrichs, Pennsylvania State University J. Richard Pursley, Michigan
State University
Gordie
Jones, DVM Gary Rogers, University of Tennessee
Ken
Nordlund, University of Wisconsin John Smith, Kansas State
University
For complete conference information,
including the latest program and registration materials, go
to: http://www.adsa.org/discover/
American
Dairy Science Association DISCOVER
Conference Series
Phone: 217/356-5146
Fax: 217/398-4119 Email: adsa@assochq.org