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Founded in 1906, the American Dairy Science Association is an international organization of educators, scientists and industry representatives who are committed to advancing the dairy industry, and keenly aware of the vital role the dairy sciences play in fulfilling the economic, nutritive and health requirements of the world's population. Together, ADSA members have discovered new methods and technologies that have revolutionized the dairy industry.
Our online media page offers media professionals the latest information about the American Dairy Science Association (ADSA), including board member biographies, an ADSA overview and fact sheet, summaries of current articles from the highly regarded Journal of Dairy Science®, and recent press releases. For more information about ADSA, please contact Peter Studney, Executive Director, at 217-356-5146.
For media inquiries, please contact:
Ken Olson, Ph.D., PAS 630-237-4961 keolson@prodigy.net
Each year, thousands of dairy and animal science professionals from around the world gather at this must-attend scientific meeting. The latest research is presented in oral and poster sessions, together with workshops, an exhibition, and unparalleled networking opportunities. For a full listing of ADSA meetings, visit: http://adsa.org/Meetings/ADSAMeetings.aspx.
Media personnel interested in attending this event, please send press credentials, contact information, and website information to: ADSA@assochq.org.