Login
 
 
e-Product Portal

Join    Renew

Please call 217-356-5146
or email us for assistance

Society News

Latest Issue of Journal of Dairy Science Now Available

Monday February 23, 2015

The ADSA GSD invites you to the next installment of the Pioneers in Dairy Science webinar series

Wednesday February 11, 2015
Webinar date: February 18, 2015 at 12:00 pm CST
Observations during a Career in Teaching and Research
Dr. David (Dave) R Mertens

More information

Recipients for the 2015 ADSA Member-Author Loyalty Rewards Program announced

Monday February 2, 2015

To provide page charge relief to loyal ADSA members who are core contributing authors to the Journal of Dairy Science, ADSA is continuing the Member-Author Loyalty Rewards Program begun last year. The recipients listed are acknowledged for having published papers in volumes 95, 96, and 97 (2012–2014) of the Journal of Dairy Science. Recipients are exempt from page charges (up to 10 pages) for one article published or accepted in the year following the qualifying period (2015 for the 2012–2014 period). ADSA recognizes and thanks the following ADSA members for their significant contributions to, and support of, the Journal of Dairy Science, ADSA, and the global dairy industry.

Read more...

ADSA joins in Coalition Letter

Tuesday April 1, 2014

ADSA joined with 87 other science and agricultural organizations in urging support for Section 1433 Continuing Animal Health and Disease, Food Security, and Stewardship Research, Education and Extension Programs in the fiscal year 2015 Agriculture Appropriations bill. This will support a new competitive research grants mechanism to address critical priorities in food security, one health and stewardship.

Read more...

See all News »

Industry News

Dairy producer, processor groups applaud federal food labeling proposal
3/25/2015 12:22:00 PM

Organizations representing major U.S. dairy producer and processor organizations applauded a House proposal establishing federal standards for the safety and labeling of foods containing genetically modified organisms (GMO).

Legendary golfer Jack Nicklaus has new ice cream line
3/25/2015 11:16:00 AM
Jack Nicklaus teams up with Schwan’s Global Supply Chain to introduce seven flavors of premium ice cream.
Kraft and Heinz say they will merge to form the Kraft Heinz Co.
3/25/2015 05:58:00 AM

H.J. Heinz Company and Kraft Foods Group Inc. today announced that they have entered into a definitive merger agreement to create The Kraft Heinz Co.

Salem woman is South Dakota’s 60th Dairy Princess
3/24/2015 10:06:09 PM

Elizabeth Mayrose of Salem was crowned South Dakota’s 60th Dairy Princess Tuesday in Sioux Falls during the kickoff for the Central Plains Dairy Expo.

Sales of cheese to foodservice accounts help push dairy co-op AMPI's year-end sales to $2.2 billion
3/24/2015 03:47:00 PM

Record dairy markets and a focus on the foodservice sector combined to push sales for Associated Milk Producers Inc. (AMPI) to $2.2 billion in 2014.
 

ADSA Answers Frequently Asked Questions

Why is the JAM ending after the 2016 Meeting?

In response to ongoing discussions, I want to reaffirm that ADSA remains fixed upon sustaining and continuing the Joint Annual Meeting (JAM)...

Read more...

What is the JDS Endowment Fund?

The purpose of the JDS Endowment fund is to produce investment income to replace member page charges (currently $85/page), thereby eliminating the financial burden on members who publish...

Read more...

DAIReXNET



DAIReXNET is a web resource geared toward bringing peer-reviewed scientific information to dairy farmers, extension educators, allied dairy industry partners, and consumers in both English and Spanish formats.

ADSA is proud to be an Industry Supporter and Contributing Partner to DAIReXNET