Small Ruminant Symposium: Managing Nutritional Challenges in Sheep and Goats During the Transition Period
For sheep and goats, the transition period (last third of the pregnancy through early lactation) is a critical stage that determines lactation success and the health of dams and offspring.
Compared with cows, small ruminants face proportionally higher nutrient demands during late gestation because of their shorter pregnancies and greater prolificacy. At the same time, rumen volume capacity and feed intake are limited by the expanding uterus, particularly in prolific goats and sheep, challenging their ability to meet these rising requirements for pregnancy. As a consequence, dams commonly experience nutritional deficiencies, impaired productivity, and nutritional or metabolic disorders, and offspring show reduced survival and growth performances.
This leads to marked nutritional deficiencies, limitations in productivity, and frequent nutritional and metabolic disorders in the mothers, as well as decreased survival and growth performances in the litter.
This symposium will explore the metabolic and physiological adaptations of goats and sheep during the transition period, highlight the main nutritional and metabolic disorders and their prevention, and discuss nutritional requirements, feeding strategies, and additives to improve management at this critical stage.
| Speaker, Affiliation |
Presentation Title |
| Antonello Cannas, Universita degli Sassari |
Nutrient requirements and carbohydrate balancing during the transition stage of sheep and goats |
| Marguerite Plante-Dubé, Scotland’s Rural College; Université Laval |
Nutritional and metabolic challenges in prolific ewes during late gestation |
| Robert John Vansaun, The Pennsylvania State University |
Small ruminants have transition period challenges, too! |